City’s Milk Buying Could Help Farmers in Crisis and Workers in Need David Brand CityLimits.org Feature photo: Chaumtoli Huq, a CUNY Law professor and a labor lawyer, has called on New [...]
What if School Lunch Programs Promoted Public Health, Good Jobs, and the Environment? Anna Lappé and Jose Oliva The Nation From LA to Cook County, local governments are using their [...]
Idea We Should Steal: Buying Better Food Jill Harkins The Philadelphia Citizen The LA-based Center for Good Food Purchasing helps districts and governments lead the way in buying healthy food. [...]
Good Food Purchasing Comes to Buffalo Newell Nussbaumer Buffalo Rising Photo: Partnership for the Public Good Public schools have never been know much for their wholesome foods served [...]
How Cities are Improving Animal Welfare in our Food System Leah Galitzdorfer CUNY Urban Food Policy Institute The nomination of our nation’s new Secretary of Agriculture is imminent—likely to occur over [...]
The results are in! We have been busy at the Center crunching the numbers for Boulder Valley School District (BVSD) School Food Project to analyze their baseline purchasing practices. We expected to see an impressive [...]
The Center for Good Food Purchasing is pleased to celebrate Food Day 2017 with our recognition of our Food Day Heroes. This year we honor a Good Food Institutional Partner, a Good Food Local [...]
Farm-to-School Movement Fights for a Foothold in Corn Belt Cafeterias Emeline Posner In These Times As the movement for a local and ethical food system continues to gain traction, school [...]
School Food Across the U.S. May Be Turning Towards Healthy Organic Food Anna Lappé Alternet When you picture school lunch what comes to mind? Gooey pizza and floppy French fries, or fresh organic produce [...]
This is Our Moment: Time to Amplify the Energy of the Good Food Movement Ricardo Salvador Union of Concerned Scientists The nomination of our nation’s new Secretary of Agriculture is imminent—likely to occur over [...]
Food Justice is About Workers Amy Frykholm interviews Jose Oliva The Christian Century Jose Oliva is the codirector of the Food Chain Workers Alliance, which aims to improve wages and working conditions for “all [...]
Designing A Renewable Food System Paula Daniels Stanford Social Innovation Review Thousands of organizations seeking food system change have pointed out the negative environmental and societal consequences of our current system, which many [...]
